MIGHTY GREENS
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  • Home
  • Varieties
  • Costs
  • How to order
  • Pick Up Points
  • Chefs
  • Health benefits
    • How to use >
      • Recipes
  • WORKSHOPS
  • Contact
    • About me
    • FAQ

Make your meals Mighty!

Recipes are posted on to the Mighty Green Facebook page from time to time.
Mighty Greens microgreen salad with edible flowers, toasted pumpkin seeds, grapefruit and halloumi
Add sweet and fresh crunch to your lunch with delicious and nutritious pea microgreens
Black eyed peas curry on black rice with stirfried cabbage and topped off with Mighty Green pea microgreens
My husband's favourite weekend lunch, scrambled eggs with salmon on home made sourdough with avocado, finished off with peppery radish microgreens
Venison Rendang curry with coriander and radish Mighty Greens microgreens
Radish microgreens adding the finishing touch to a cabbage lentil stir fry with coriander and harissa roasted cauliflower on a homemade sourdough wrap
Mighty Greens microgreens salad with feta cheese, pecan nuts, grapefruit and toasted seeds
Pea shoots giving the finishing touch to this lunch/meal of huevos rancheros sauce with avocado and coriander on a home made sourdough wrap
Broccoli and radish Mighty Greens microgreen salad, with avocado, toasted pumpkin seeds and pine nuts, avocado oil and lemon juice.
Sunflower microgreens for lunch, on top of home made sourdough with pesto (made with basil from the greenhouse), purple radishes from the garden and halloumi
Lamb rack with Mighty Greens microgreens coleslaw and a quinoa apricot toasted pumkin seeds side dish
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